Seasoned Logs
Seasoned logs are harvested wood with the moisture content reduced to 20% in order to increase their combustion potential. In order to make sure that the reduced moisture content is preserved, storage needs to be in a covered ventilated area. Seasoned logs can be of hardwood or softwood but the heat output of hardwood by volume is roughly twice that of softwood.
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In summary:
In summary:
- Can be a low cost option especially if the end user has own source of fuel available.
- Needs a covered, ventilated storage area
- Systems that burn logs are usually manual feed and not fully automated
- Requires manual ignition
- High residual ash content of logs means that ash removal is required more frequently
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