forester Articles
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5 lessons for sustaining global forests
As the old adage suggests, it is important to see the forests for more than just the trees. While an estimated 500 million people depend directly on forests for their livelihoods, the entire world depends on them for food, water, clean air, and vital medicines. Forests also absorb carbon dioxide, making them critical to curbing climate change. Despite some encouraging anti-deforestation efforts ...
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Global Forest watch - join the movement
We know remarkably little about what is happening to forests. Businesses currently have no way of determining whether or how much the soy, palm oil, or pulp and paper they use contribute to deforestation. So companies like Unilever and Nestlé, which have committed to halting deforestation in their supply chains, are unable to measure progress toward this important goal. Concerned ...
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The Forest Canopy: Structure, Roles & Measurement
If you are looking for a classic example of the circle of life, consider the forest canopy structure. A forest’s canopy structure is influenced by environmental and soil factors, and it also influences these factors in return. It is an aspect of forest ecology that is receiving more attention in this age of climate change emergency. The canopy structure is often overlooked, with most of the ...
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Forest Management
Using drones with remote sensing technologies for forest management Forest Management Applications How remote sensing technologies make a difference Remote sensing technologies can enhance forest managers’ ability to manage forestry operations in an increasingly complex and challenging ...
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Common pool resources and communal control: empirical evidence from Himachal Pradesh, India
The Sirmour district, Himachal Pradesh, India, lies in the western Himalayan range. Mixed-farming is the main occupation in the mid-hills and basically consists of agriculture, livestock and forest produces. Hence, communal forests (mushtarka), common grazing lands (ghasnies) and gravity-flow irrigation systems (kuhl) were found to be the three major common pool resources in the villages of ...
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“Swapping Land” to Produce Sustainable Palm Oil in Indonesia
Indonesia has the world’s third-largest rainforest, which is a haven for biodiversity and an economic lifeline for many rural communities. However, Indonesian forests are in rapid decline and the country regularly tops deforestation hotspots lists. The key to protecting Indonesia’s forests remains reforming its massive forestry and agriculture sectors. By giving these industries the ...
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Mapping of forest cover and assessment of ecosystems and ecosystem services related to local livelihoods
The municipality of Santa Cruz del Quiché, located in the Quiché Department of Guatemala, is characterized by degraded natural resources and a population highly vulnerable to climate change impacts. As part of the Partners for Resilience programme, Guatemalan Red Cross and Wetlands International conducted a study to map the forest cover and ecosystems of the Cucubá river ...
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Health and environmental impacts of the hydroelectric fuel cycle
The impacts on health and the environment and the associated damage costs caused by the hydroelectric fuel cycle are assessed in this paper. To this purpose, a large hydroelectric project along the Nestos river in northern Greece has been selected as an example. A large number of impacts have been identified. Occupational accidents, impacts on agriculture and forests, noise produced during the ...
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Soil Management for Sustainable Agricultural Productivity in Bangladesh
Introduction: The 'rules of road' by which agricultural researchers measure the impact of their work are being restudied. The first conclusion is that it is impossible to choose between food needs of today and food needs of 100 years from now. Somehow the food production system in Bangladesh must keep pace with the demand that 9 million new mouths place on it every year. Second, the natural ...
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Assessing agroforestry`s advantages
Agroforestry, the deliberate placement of trees into crop and livestock operations, can help capture substantial amounts of carbon on agricultural lands while providing production and conservation benefits. However, we currently lack tools for accurately estimating current and projected carbon values in these systems. In North America, windbreaks are an effective carbon-capturing option. Only ...
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Seeing Green: Saving Forests or Food Prices?
A growing population and rapid development will put a strain on land used to grow food over the next century. But if reforestation is used to avoid climate change it will create further strain, says a new MIT study. Written by Vicki Ekstrom.You can read the original new in MIT NewsIt’s no surprise that the United States and China are the world’s top greenhouse-gas emitters. What may be ...
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Songhai Centre, Benin, West Africa - Case Study
Our first Power Pallet was installed at the Centre Songhai, which will eventually be operating four PP20 Power Pallets at their headquarters at Porto-Novo in the Republic of Benin. In addition to their work with biomass gasification, Songhai is focused on sustainable agriculture as well as microenterprise and IT for rural communities. The center trains young Africans to become responsible ...
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Climate and Economic Benefits of Agroforestry Systems
Introduction Agriculture is well known as a significant contributor to global greenhouse gas emissions, but emerging practices in land management have the potential to curtail these emissions and reverse much of the ecological and climate harm caused by overly intensive systems. One such practice, cultivation and conservation of trees in agricultural practices, or agroforestry, is an important ...
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Learning from past civilizations
To understand our current environmental dilemma, it helps to look at earlier civilizations that also got into environmental trouble. Our early twenty-first century civilization is not the first to face the prospect of environmentally induced economic decline. The question is how we will respond. As Jared Diamond points out in his book Collapse, some of the early societies that were in ...
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Find and Monitor Tree Crops for Sustainability
We can monitor agricultural production around the globe using satellites. Recently, there has been an increase in the number of satellites and the frequency and resolution of images being captured. Such large amount of data on a daily and weekly basis can be used with AI to detect crops. Current Best Practices Supply chain companies use manual scouting and surveys up to three times a season ...
By Deep Planet
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Facts & figures on palm oil
Introduction Palm oil is a vegetable oil that is a common ingredient in a wide variety of products, ranging from biscuits, bread and noodles to shampoo, candles and deter-gents. It has been estimated that around half of all packaged items found in supermarkets contain it. Palm oil is also used as biofuel. The use of palm oil is expected to continue growing, with an esti-mated doubling of use by ...
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Sub-critical water as a green solvent for production of valuable materials from agricultural waste biomass: A review of recent work
Agricultural waste biomass generated from agricultural production and food processing industry are abundant, such as durian peel, mango peel, corn straw, rice bran, corn shell, potato peel and many more. Due to low commercial value, these wastes are disposed in landfill, which if not managed properly may cause environmental problems. Currently, environmental laws and regulations pertaining to ...
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A new tool to measure and reduce emissions from agriculture
Agriculture is a major actor in spurring global climate change. The sector is already responsible for at least 10-12 percent of global greenhouse gas (GHG) emissions, and agricultural emissions are expected to increase by more than 50 percent by 2030. Mitigating agricultural emissions, then, could go a long way toward mitigating global climate change. The Greenhouse Gas Protocol is currently ...
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Soy Cultivation in South America
The expansion of soy bean Soy cultivation has shown an increasing expansion throughout Argentina, Brazil, Bolivia and Paraguay, in the last decade. This remarkable increase is explained by its economical importance in the region, and as a consequence, it is difficult to regulate its progress and attenuate its potential socio-environmental impacts. In 2012, in these 4 countries the area ...
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Chicago Council lists three-decade changes in greenhouse gases and average temperature
In 2011, we wrote a column, “Global warming is happening: How should farmers respond?” (http://agpolicy.org/weekcol/549.html). In that column we began by saying, “There was a time when one could legitimately argue that there was a lack of scientific agreement over the issue of the role of humans in global warming and even whether we were in a cooling or warming period. It is ...
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