Aquaculture Microbiology Articles
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Probiotics in Aquaculture
Aquaculture is an essential and emerging food-producing sector in the world. The fishery yearbook 2017 states that 153 million tons of total fish production used for human consumption. But the production is always hindered by disease and environmental situations. These conditions result in severe financial losses for the companies. However, the use of antibiotics in aquaculture causes the ...
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MICROBE-LIFT® Technology Helps Maintain High Quality Water in Prawn Hatchery in Malaysia - AQUACULTURE
Fajar Prawn Hatchery, Manjung, Perak State, Malaysia Fajar Prawn Hatchery is a 20-tank fry hatchery, which is located in the middle of Manjung District, Perak State, Malaysia. Since 2000, they hatch only White Shrimp fry. The hatchery operator Mr. Tan Kim Bak said he buys the Nauplius (see figure 2) from another company and hatches to post larvae stage and then sells to shrimp farmers. Mr. Tan ...
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MICROBE-LIFT® Technology Increases Yield & Size of Shrimp on the Gulf Coast in MI - AQUACULTURE
Fajar Prawn Hatchery is a 20-tank fry hatchery, which is located in the middle of Manjung District, Perak State, Malaysia. Since 2000, they hatch only White Shrimp fry. The hatchery operator Mr. Tan Kim Bak said he buys the Nauplius (see figure 2) from another company and hatches to post larvae stage and then sells to shrimp farmers. Mr. Tan Kim Bak had been using a competitive aquaculture ...
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Probiotics vs. Enzymes: Understanding Your Aquaculture Products
We believe the future of aquaculture nutrition, disease management, and environmental treatment is biological. At QB Labs, we’re constantly looking at the effects of various microorganisms to replace antibiotics, augment natural fish/shrimp biological processes, and improve environmental impacts of commercial aquaculture. While educating customers on our products, we’re often asked ...
By QB Labs, LLC
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Biological water treatment in aquaculture by means of “Mutag BioChip™ RAS Process“
Aquaculture or fish farming means the artificial breeding and raising of aquatic creatures. They include fish as well as crustaceans and shellfish, which are raised and stocked under controlled conditions by using techniques and technologies offering an increased level of productivity which cannot be realized under natural conditions. Due to the increased demand for freshly caught fish and ...
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