seeding line Articles
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Project - MacroSystems
In response to a call for proposals by the Advanced Research Projects Agency - Energy (ARPA-E) MARINER program through the U.S. Department of Energy, an international research team under the project name of MacroSystems, primed by Ocean Rainforest, Inc., has been asked to demonstrate the economic and social opportunities of offshore cultivation of seaweeds, specifically a species named ...
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Genetics of leaf rust resistance in the soft red winter wheat ‘Caldwell’
The soft red winter wheat (Triticum aestivum L.) ‘Caldwell’ has effective resistance to leaf rust caused by Puccinia triticina. To determine the genetic basis of this resistance, Caldwell was crossed with the leaf rust–susceptible spring wheat ‘Thatcher’, and the F1 plants were backcrossed to Thatcher to obtain backcross (BC) F2 (BC1F2) families. In the seedlings, the BC1F2 families segregated ...
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Ancestral landraces of common bean from the South of Europe and their agronomical value for breeding programs
Selection among breeding lines has been widely used to identify important cultivars and favorable alleles for adaptation, and resistance to abiotic and biotic stress. The objective of this work was to study the variability among common bean breeding lines selected from ancestral landraces, to evaluate the reaction of these lines to anthracnose (ANT) rust, common bacterial blight (CBB), halo ...
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Quantitative trait locus analysis of seed Phosphorus and seed Phytate content in a recombinant inbred line population of common bean
Phytate is an important antinutritional component of legume seeds, which chelates minerals that are essential to the human diet such as iron and zinc. Phytate levels are often correlated with total seed phosphorus (P). The objective of this research was to evaluate quantitative trait loci (QTL) for seed P and phytate content in an inter-gene pool (G2333 x G19839) recombinant inbred line ...
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The Safety of Genetically Modified Foods Produced through Biotechnology
Executive Summary The Society of Toxicology (SOT) is committed to protecting and enhancing human, animal, and environmental health through the sound application of the fundamental principles of the science of toxicology. It is with this goal in mind that the SOT defines here its current consensus position on the safety of foods produced through biotechnology (genetic engineering). These products ...
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