vertical urban farming technology News

  • The high rise Urban farms of the future

    Imagine a full-scale farm right in the heart of New York City, in the deserts of Darfur or on the moon.  While you might have to wait some time for your lunar lettuce, vertical farming technologies are increasing the possibilities of cultivating crops much more efficiently here on earth.  Moving farms into buildings might change the way much of humanity grows its food.  And while ...


    By GLOBE SERIES

  • How green was my vertical farm?

    By 2050, 80% of the earth’s population will live in cities and 3 billion more people will need to be fed. The simple fact is we are running out of available land to grow enough food to feed them. If we can’t grow our cities outward to find more arable land, the only solution is to grow them upwards. This may change the way we design cities forever. The problem is real and ...


    By GLOBE SERIES

  • Urban agriculture - vancouver case study

    A major section of downtown Vancouver is being transformed into what could be one of the world’s first purpose-built sustainable communities, where growing food is at the top of the list. The South East False Creek (SEFC) site comprises 32 hectares (80 acres) that will eventually be the home to 12,000 to 16,000 people. The first phase of SEFC will be temporarily used as Vancouver’s ...


    By GLOBE SERIES

  • Converted Organics Announces New TerraSphere Licensee, Eco-Leaf Farms

    BOSTON, July 6, 2011 (GLOBE NEWSWIRE) -- Converted Organics Inc. (Nasdaq:COIN) announced today that TerraSphere Systems, LLC continues to build momentum with its vertical farming business by signing a new licensee for the Atlantic Provinces (New Brunswick, Prince Edward Island, Nova ...


    By Converted Organics Inc.

  • A kaleidoscope of restorative food and farming programs at the 2011 bioneers conference

    As always, the 2011 Bioneers conference will highlight the growing edges of the global movement to transform our food systems. One major theme is Food and Education. Keynotes will include Karen Brown, Creative Director of the Center for Ecoliteracy, on "Revolutionizing K-12 Education with Sustainability in Mind," and Anim Steel, Director of National Programs at Boston's ...

  • Global recognition for traditional farming systems in China, Iran and South Korea

    Six traditional farming systems in China, Iran and South Korea known for their unique characteristics and approaches to sustainability have been designated Globally Important Agricultural Heritage Systems (GIAHS) by FAO. They include Iran’s Qanat Irrigation system, an ancient network of farms that have survived for ...

  • Home town farms: affordable, nutritious, locally grown organic vegetables and berries for schools and our communities

    With rising food costs and a bad economy, it is not easy for parents or schools to provide affordable nutritious meals, but as the incidence of childhood obesity continues to rise it is important that we try.  The United States Department of Agriculture (USDA) said a record 40 million Americans, or 1 in 8, may not be able to eat without government assistance. In addition to rising food ...


    By 3BL Media

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