Dairy Equipment Articles

  • Industrial Fans for Food and Dairy Processing

    Important Considerations Required in Fans for Food and Dairy Processing Manufacturers of food and dairy products are well aware that there are increased Federal and State guidelines that impact their operations in the interest of greater health and safety. Industrial fans for food and dairy processing are no different. Industrial fans play a pivotal role in keeping this equipment ...


    By AirPro Fan & Blower Company

  • Biodegradation of dairy wastewater using bacterial and fungal local isolates

    Dairy wastewater contains high levels of organics and other pollutants. The present study was carried out to investigate the biodegradation process of dairy effluents using some locally isolated bacteria and fungi. Four different dairy effluent samples were collected from Obour and 6th October industrial cities, Egypt. Five bacterial species (Pseudomonas aeruginosa, Bacillus ...


    By IWA Publishing

  • Tipperary Foods Sialex Ring Trial - Case Study

    Company introduction: Tipperary Co-Op Tipperary Co-op was established in 1908. Over the years, it has grown in supplier numbers, milk processing capacity and scope as a business. Tipperary Co-op’s milk intake is approximately 200 million litres, with a processing capacity of more than one million litres of milk per day. The milk is processed into: cheese, butter, milk powders and ...


    By Phoenix Ring Manufaktur UG

  • Applying low-charge ammonia systems to an operating dairy facility - Case-Study

    The ATMOsphere Review Panel has selected ammonia case studies from Evapco and Bohn de Mexico to be presented at ATMOsphere America 2017. Taking place in Loews Coronado Bay Resort, San Diego, ATMOsphere America 2017 serves as the leading forum for discussion about the business case for natural refrigerants in North America. Over 400 participants from the US, Canada, Mexico ...


    By Evapco Inc.

  • Have humans tilted the climate books out of balance?

    In the great book-keeping of climate change, scientists have just discovered a big mistake. They have been wrong, they now think, to count on the mountains, the plains, the forests and the grasslands as an agency that slows climate change by absorbing carbon dioxide. It does absorb carbon dioxide. But the chilling news is that  ...


    By Climate News Network

  • Dairy saves CAPEX on major sustainability project

    Formatank Ltd, UK specialists in GRP tank lining solutions, has successfully refurbished two 20 year old steel storage tanks at First Milk’s Aspatria facility in rural Cumbria, one of the UK’s largest cheese creameries. These works are part of a major sustainability project to produce bio-methane and will be the first dairy processing site in Europe to feed into the gas grid. ...


    By Formatank Limited

  • GTI Helps Dairy Plant Keep Treatment System Operating Successfully for 25 Years

    The Customer: A large milk processing plant located in the United States with global distribution. The Customer’s Needs: The plant is located in an urban setting, surrounded by residences and businesses. Odor from the treatment system is a prime concern for the milk processor. When the milk processor acquired the plant, the biogas collection ...

  • Beverage Processing (Liquor & Dairy Facilities) - Case Study

    Challenge A dairy beverage company required disinfection of their chilled water and recycled water lines. The water contained high levels of bacteria including pseudonomas aeruginosa and several other bacterial types listed in the water analysis. Solution Genesis Water Technologies consulted with the client and its facilities operations staff on the ...

  • Analysis of competitiveness of a dairy property through reverse logistics: a case study

    This paper aimed at evaluating the competitiveness of a dairy property located in the Western Paraná State that uses the reverse logistics of the animal waste produced by the activity. Therefore, we collected information related to the property and the activity by questionnaires and in loco observations seeking information regarding the drivers that affect the competitiveness of the property, ...


    By Inderscience Publishers

  • Sabar Dairy CHP - Case Study

    Sabarkantha District Co-operative Milk Producers Union started in 1964, and has progressed to a fully integrated milk processing organisation involved in reception, pasteurisation, condensing, chilling and the supply of milk & milk products. The organisation is one of the biggest co-operative milk producers unions in ...


    By Clarke Energy

  • Efficacy of selected probiotic cultures to inhibit Enterobacter sakazakii ATCC 12868 in model reconstituted dairy products

    Enterobacter sakazakii ATCC 12868 ( ES ) is a very dangerous opportunistic organism likely to contaminate post-pasteurised dry milk products with a high mortality rate (40–80%). This study evaluated the antimicrobial efficacy of probiotics against ES in reconstituted dried infant formula. Initial study at 30ºC showed that Enterococcus ...


    By Inderscience Publishers

  • The influence of environmental and social sustainability practices on firms’ performance: an empirical study of the dairy product sector in Goiás (Brazil)

    Environmental and social sustainability have been major social and political issues in recent times. This study aims to analyse the relationship between governments’ socio-environmental policies and firms’ economic and socio-environmental performance. To achieve this main objective, a questionnaire was designed and addressed to the CEOs of firms producing dairy products in Goiás, Brazil. We used ...


    By Inderscience Publishers

  • Dairy Digester Opens Doors On Maryland Farm

    Kilby Inc., a 600-cow dairy operation located in Colora, Maryland, has the only operational commercial anaerobic digestion (AD) system in the state. In 2009, Kilby Inc. (the dairy farm and milk production business) began construction of a covered lagoon digester, which started operating in March 2011. The digester input consists of flushed cow manure (98% by volume) and food waste (2%), including ...


    By BioCycle Magazine

  • Dairy case study

    One of the world’s largest dairy product manufacturers realised that there was potentially a risk issue with one of the ingredients it used. The risk was purely hypothetical, there was no evidence of it ever having caused harm, but they knew that if the issue was raised by the regulator, they may have to cease production while a risk assessment was prepared. They therefore decided that they ...


    By Vose Software

  • Improving dairy plant operating efficiency – Antwerp, Belgium case study

    The Problem The INZA Dairy WWTP in Antwerp, Belgium was experiencing problems in the operation of its sewage treatment facilities. The problems centered on an excess concentration of foam developing on the surface of both the aerator and sedimentation tanks, excess concentrations of floating sludge in the effluent, and an overall reduction of the efficiency of the wastewater treatment ...


    By Nordevco Associates Ltd.

  • Dairy Products

    Problem: This dairy located in Northern California is a major supplier of consumer milk products. The plant had been discharging their wastewater to the local sanitation plant untreated. Due to industrial growth in the area, the sanitation plant could no longer accept the dairy effluent. The dairy, therefore, selected and installed a Sequential Batch Reactor (SBR) system to treat their ...


    By HydroCal Inc.

  • Supply- and demand-side management of water in Gujarat, India: what can we learn?

    Agriculture in Gujarat has grown rapidly over the last decade, driven at least partly by diversification to high value crops and dairying. High value agriculture requires better water control and offers higher returns for irrigation. Farmers, farm communities and the state government in Gujarat have responded to this requirement by implementing large-scale water supply and demand management ...


    By IWA Publishing

  • Dairy Processing - Case Study

    Introduction Clean Water Technology, Inc., the creator of the Gas Energy Mixing (GEM) System, offers the most advanced primary treatment system on the market. The GEM System provides superior reduction of total suspended solids (TSS), biological and chemical oxygen demand (BOD/COD), fats, oils and grease (FOG) and turbidity. Challenge A premier processor of ...


    By Clean Water Technology, Inc.

  • Dredge Dealer Dairy Specialists Wins Business Ethics Award

    Dairy Specialists, an SRS Crisafulli agricultural dredge dealer for more than two years, was awarded with the Colorado-based CEBA Bill Daniels Business Award in March for conducting every aspect of its business ...


    By SRS Crisafulli, Inc.

  • Statistical modelling of the impact of some polyphenols on the efficiency of anaerobic digestion and the co-digestion of the wine distillery wastewater with dairy cattle manure and cheese whey

    The objective of this study was to determine the effectiveness of anaerobic digestion in the treatment of polyphenols (PP) present in olive mill wastewater (OMW) and wine distillery wastewater (WDW). Anaerobic Toxicity Assay (ATA) was conducted to assess the impact of the most representative phenolic compounds present in OMW and WDW: catechol, tannins and p-Coumaric acid, on biogas production. ...


    By IWA Publishing

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