agricultural research institution News
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The Damascus Rose “Transfiguration” SHINCCI Boosting Special Agriculture by Improving Quality and Efficiency
In Guanxian, Shandong Province, there is a harmonious and quiet pure land where beautiful sea of roses blooms. In the early morning of early summer, the beautiful secret of skin care and beauty was conceived in this pastoral village surrounded by dense fog. Let’s walk into this characteristic rose processing base in Guanxian, and with the support of modern technology, feel the time and ...
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Genetic makeup of thousands of rice varieties placed in global seed data pool
Genome sequences of more than 3,000 rice varieties have been placed with the International Treaty on Plant Genetic Resources for Food and Agriculture (ITPGRFA) by the world's leading rice research institute in a move boosting plans to set up a global data exchange system for crop genetic resources. The Philippines-based International Rice Research Institute (IRRI) and the Treaty (ITPGRFA) made ...
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Floods wash away Pakistan`s crop research efforts
The recent Pakistan floods have caused substantial damage to the country's crop research, washing away new seed varieties and test crops planted in the fields, and damaging buildings and equipment, leaving the country's research institutes in disrepair. So far, the floods have killed more than 2,000 people and affected a further 21 million, killed 200,000 livestock and destroyed 4.25 million ...
By SciDev.Net
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American society of Agronomy announces award recipients
The American Society of Agronomy (ASA) will recognize the following individuals at the 2010 Awards Ceremony on Nov. 2 during the scientific society’s Annual Meeting in Long Beach, CA, www.acsmeetings.org. The annual awards are presented for outstanding contributions to agronomy through education, national and international service, and research. Alan Blaylock, Agrium Advanced ...
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ARS helps preserve indigenous crops in Ecuador
An Agricultural Research Service (ARS) scientist is working with an international group of researchers on a project to improve the livelihoods of people in rural Ecuador by promoting the conservation and use of indigenous crops. People in and around Cotacachi, in the northern Andean highlands, have been farming for thousands of years, and the result is a stunning diversity of crops, some of them ...
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