agriculture water-use News

  • How much water is used for irrigation in European agriculture?

    Agriculture plays a large role in the management of water in the EU. However, there is little consistent information on water use in irrigation. New EU supported research has estimated how much water is used for irrigation in European countries, providing a framework to analyse agricultural pressures on water quantity. Water scarcity is an increasing problem in the EU and the situation is ...

  • Exploring the use of wastewater in agriculture

    With food demand and water scarcity on the uptick, it's time to stop treating wastewater like garbage and instead manage it as a resource that can be used to grow crops and help address water scarcity in agriculture. ...

  • G8 pledges US$20bn for agriculture

    G8 leaders meeting in L’Aquila, Italy, unveiled a plan to commit US$20 billion of funding to the development of agriculture and said they would tackle persistent food shortages in developing countries. The three-year initiative will also help developing countries develop scientific research in agriculture; foster international collaborations and improve the dissemination of research. The leaders ...


    By SciDev.Net

  • Crop water use efficiency

    Crop water use efficiency (WUE), or yield per unit of water used, can be improved through irrigation management and methods, including deficit irrigation (irrigating less than is required for maximum yields) and supplemental irrigation (irrigating to supplement precipitation so as to avoid crop failure or severe yield decline). Thus, WUE is key for agricultural production with limited water ...

  • II World Congress on the Use of Biostimulants in Agriculture

    II World Congress on the Use of Biostimulants in Agriculture, Florence, Italy, 16-19 November 2015. Do not miss the early bird registration deadline. Hundreds of delegates from more than 300 organizations and companies from 49 countries have already registered! Deadline Early bird registration: 30th July 2015. Call for abstracts is now closed - Over 250 Abstract submissions have been received. ...

  • `Biopreferred Products` championed by US Secretary of Agriculture

    U.S. Secretary of Agriculture Thomas Vilsack recently urged his peers on President Obama’s Cabinet to give procurement preference to products that comply with the federal BioPreferred program. EOS® is among a wide range of products the United Soybean Board lists as Biobased Products for Government. This program aims to reduce the impact of climate change, improve American environmental security ...


    By EOS Remediation, LLC

  • Keeping an eye on water use… from space!

    As food shortage weighs heavily on the minds of many, several countries recognise the key role irrigation can play in this issue. A team of EU-funded researchers teamed up to assess how the latest satellite imagery can be applied not only to make water use more efficient, but also to boost farming output in the process. Researchers from Europe, North Africa and North America are using the ...

  • Water Use on Australian Farms 2011-12 publication

    The ABS has released its Water Use on Australian Farms, 2011-12, publication This publication presents estimates of agricultural water use (including pastures and crops irrigated), irrigation water sources and irrigation expenditure. Estimates are presented at Australia, State/Territory, and Murrary-Darling Basin (MDB) levels. Additional datacubes for regional geographies, i.e. Statistical Area ...


    By Irrigation Australia Limited

  • Future of water is in agriculture says Diouf

    FAO Director-General Jacques Diouf has called for more attention to be paid to water management in agriculture and for increased support and guidance for farmers in developing countries to tackle water scarcity and the related problem of hunger. “The future of water is in a more efficient agriculture,” Diouf said at the opening of the Ministerial Conference of the 5th World Water Forum being held ...

  • Agriculture Compost and Water Quality Intersections

    A more defined connection between compost, soil health, and water quality is vital for inclusion in predictive watershed modeling and consequently, nutrient management plans. ...


    By BioCycle Magazine

  • Adapting agricultural water to climate change

    This policy brief, published by the Overseas Development Institute (ODI), examines the relationship between climate change, water and food security and outlines potential adaptation strategies and policy priorities for developing countries. Agriculture in developing countries is already under pressure from growing populations, industrialisation and environmental degradation. Climate change is ...


    By SciDev.Net

  • US$5 billion agricultural research portfolio unveiled

    The CGIAR Consortium of International Agricultural Research Centers has formally presented its new US$5 billion research portfolio at the UN Conference on Sustainable Development (Rio+20). The CGIAR is a global ...


    By SciDev.Net

  • US `plans cut to global agricultural research funds`

    Despite rising food prices and restrictions on food exports the United States is planning to cut funding to international agricultural research, scientists claim. In February this year officials from the US Agency for International Development (USAID) warned that a cut in funding was likely. The actual figure is yet to be announced, but it could be as much as 75 per cent according to a ...

  • Making agriculture sustainable

    Agriculture is possibly the most important sector of global activity. It is a source of foods, fibers and, increasingly, fuel. It provides livelihoods and subsistence for the largest number of people worldwide. It is vital to rural development and therefore critical to poverty alleviation. Up to 40% of the land’s surface is used for agriculture, along with 70% of the world’s fresh water supply. ...

  • Identifying sustainable solutions for agricultural water useage

    In the face of increasing population, climate change and scarcity of natural resources, the global food and beverage industry must continually tackle the most fundamental, challenge of all - ensuring food is produced and sourced in a sustainable way, that also works for the triple bottom line. With support from leading food and agribusiness companies, including Syngenta, Bayer, Mars and Nestle, ...

  • California farmers agree to drastically cut water use

    California farmers who hold some of the state's strongest water rights avoided the threat of deep mandatory cuts when the state accepted their proposal to voluntarily reduce consumption by 25 percent amid one of the worst droughts on record. Officials hope the deal agreed upon on Friday will serve as a model for more such agreements with ...


    By Associated Press

  • China: agricultural production and groundwater

    As in many parts of the People’s Republic of China, Shanxi Province is experiencing reduced water security for the agriculture sector. Changing climate conditions, including reduced rainfall, are increasing reliance on groundwater resources in the province. Unsustainable groundwater use for food production intensifies the impacts of climate change, and cost-effective adaptation responses ...

  • The effects of agricultural land use change on farmland birds in Sweden

    The effects of changing agricultural practices on farmland birds are explored in a recently published study from Sweden. Overall abundance of 16 common species declined by 23% between 1994 and 2004, which may be partly caused by changes in land use, such as an increase in the amount of wheat cropland. However, effects vary between species, and some species increased or stayed stable in number. ...

  • Crop models help increase yield per unit of water used

    Crop water use efficiency (WUE, or yield per unit of water used), also known as crop water productivity, can be improved through irrigation management and methods, including deficit irrigation (irrigating less than is required for maximum yields) and supplemental irrigation (irrigating to supplement precipitation so as to avoid crop failure or severe yield decline). Thus, WUE is key for ...


    By ScienceDaily

  • Global Forum for Innovations in Agriculture

    The Global Forum for Innovations in Agriculture (GFIA) is presenting itself to the outside world as ‘the world's award-winning sustainable agriculture event’. With 40 ministerial delegations and numerous top figures from the agrifood world, this trade fair and conference is guaranteed to feature many innovations in a wide range of fields. As an innovation partner, Wageningen UR is ...

Need help finding the right suppliers? Try XPRT Sourcing. Let the XPRTs do the work for you